Author:
Holly Xing, Nutritional Scientist

Stress is an unavoidable part of modern life — but what you eat can determine how well your body and brain bounce back. Chronic stress triggers the release of cortisol, which not only wears down your nervous system, but also contributes to belly fat, sleep disruption, and emotional instability.

Luckily, the right foods can calm your nerves, stabilize mood, and help you build mental resilience.


Foods That Melt The Stress Away

Dark Chocolate (70%+ cacao)
  • Contains theobromine and tryptophan to boost mood
  • Rich in flavonoids that enhance brain blood flow

Helps release endorphins (happy hormones)

Ashwagandha

  • An adaptogen that regulates cortisol levels
  • Supports sleep, reduces stress-related cravings
  • Enhances focus and memory
L-theanine (found in green tea)
  • Promotes calm, alert focus without the jitters of coffee
  • Works synergistically with caffeine to boost mental clarity
Magnesium-rich foods (leafy greens, pumpkin seeds, almonds)
  • Regulates the nervous system
  • Helps ease tension and supports better sleep

Spices That Soothe

Adding spices to your meals can also help relieve stress:

  • Turmeric: Fights inflammation linked to anxiety
  • Cinnamon & nutmeg: Naturally sweet, warming, and calming
  • Ginger: Eases digestion and tension

These ingredients offer more than flavor and pleasure — they activate the body's own calming mechanisms.


Avoid the Stress Traps

While some foods soothe, others sabotage. To reduce stress and avoid mood crashes:

  • Limit added sugars and ultra-processed snacks
  • Avoid artificial sweeteners that disrupt your microbiome
  • Be cautious with excess caffeine if it leads to anxiety

Make Stress Management a Ritual

Instead of reaching for comfort food, build comfort into your food. Create rituals that signal safety to your nervous system — a warm drink, a slow-cooked meal, or a colorful, nourishing plate.


Sip Your Calm…

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It is a Delicious Way to Make Stress Go Away.


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